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  4. Comparison of the efficiency of center dot OH radical formation during ozonation and the advanced oxidation processes O-3/H2O2 and UV/H2O2
 
research article

Comparison of the efficiency of center dot OH radical formation during ozonation and the advanced oxidation processes O-3/H2O2 and UV/H2O2

Rosenfeldt, Erik J.
•
Linden, Karl G.
•
Canonica, Silvio
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2006
Water Research

Comparison of advanced oxidation processes (AOPs) can be difficult due to physical and chemical differences in the fundamental processes used to produce (OH)-O-. radicals. This study compares the ability of several AOPs, including ozone, ozone+H2O2, low pressure UV (LP)+H2O2, and medium pressure UV (MP)+H2O2 in terms of energy required to produce (OH)-O-. radicals. Bench scale (OH)-O-. radical formation data was generated for each AOP using para-chlorobenzoic acid (pCBA) as an (OH)-O-. radical probe compound in three waters, Lake Greifensee water, Lake Zurich water, and a simulated groundwater. Ozone-based AOPs were found to be more energy efficient than the UV/H2O2 process at all H2O2 levels, and the addition of H2O2 in equimolar concentration resulted in 35% greater energy consumption over the ozone only process. Interestingly, the relatively high UV/AOP operational costs were due almost exclusively to the cost of hydrogen peroxide while the UV portion of the UV/AOP process typically accounted for less than 10 percent of the UV/AOP cost and was always less than the ozone energy cost. As the (OH)-O-. radical exposure increased, the energy gap between UV/H2O2 AOP and ozone processes decreased, becoming negligible in some water quality scenarios. (c) 2006 Elsevier Ltd. All rights reserved.

  • Details
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Type
research article
DOI
10.1016/j.watres.2006.09.008
Web of Science ID

WOS:000242988600004

Author(s)
Rosenfeldt, Erik J.
Linden, Karl G.
Canonica, Silvio
von Gunten, Urs  
Date Issued

2006

Published in
Water Research
Volume

40

Start page

3695

End page

3704

Subjects

advanced oxidation

•

center dot OH radical

•

ozone

•

O-3/H2O2

•

Uv/H2O2

•

Dissociating Organic-Compounds

•

Rate Constants

•

Drinking-Water

•

Inorganic-Compounds

•

Hydroxyl Radicals

•

Product Formation

•

Ozone

•

Peroxide

•

Atrazine

•

Ratios

Editorial or Peer reviewed

REVIEWED

Written at

OTHER

EPFL units
LTQE  
Available on Infoscience
July 1, 2011
Use this identifier to reference this record
https://infoscience.epfl.ch/handle/20.500.14299/69204
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