Repository logo

Infoscience

  • English
  • French
Log In
Logo EPFL, École polytechnique fédérale de Lausanne

Infoscience

  • English
  • French
Log In
  1. Home
  2. Academic and Research Output
  3. Conferences, Workshops, Symposiums, and Seminars
  4. Boosting olfactory cocktail-party performance by semi-supervised learning in mice
 
conference paper

Boosting olfactory cocktail-party performance by semi-supervised learning in mice

Mathis, Alexander  
•
Wei, A.
•
Ding, A.
Show more
February 1, 2017
Proceedings of the Computational and Systems Neuroscience Meeting (2017)
Computational and Systems Neuroscience Meeting (COSYNE 2017)

Mice are excellent at detecting single odor components in complex mixtures. Yet, when they are trained on single odors alone, they fail to reliably detect target odors in mixtures of multiple odorants. This inability was predicted by a linear readout that was trained using samples from an empirically estimated, nonlinear odor encoding model at the level of receptors. These results from mouse behavior and the modeling suggested that mice learn the ‘cocktail-party task’ discriminatively (Mathis et al. 2016, Neuron). Another possibility for their inability to generalize much beyond simple mixtures, is that lab mice are not exposed to mixtures and thus, have not formed a reliable generative model’ of mixtures. To test this idea, we performed a novel variant of the previous task. As before, mice were trained on single odor-reward associations with two target odors and fourteen distractor odors until they reached performance levels above 90. They were divided in two groups. Outside of the operant-conditioning task, mice were exposed to odor stimuli in an ‘unsupervised way’. One group was presented with mixtures stimuli (UM group) and the other group with single odors (US group). Once an animal reached 90 performance, they were tested on mixture stimuli with 1, 4, 8 and 12 odorants. On the first day, the UM group significantly outperformed the US group, even for single odors, despite similar performance on the last day of training. Over multiple days, the UM group then also improved their performance faster than the US group. Thus, passive exposure to mixtures can aid the detection of single odors in mixtures. We will discuss the implications of this result for recent models of the olfactory cocktail party task.

  • Details
  • Metrics
Type
conference paper
Author(s)
Mathis, Alexander  
Wei, A.
Ding, A.
Bethge, M.
Murthy, V. N.
Date Issued

2017-02-01

Published in
Proceedings of the Computational and Systems Neuroscience Meeting (2017)
Start page

157

End page

157

URL
http://www.cosyne.org/c/index.php?title=Cosyne2017_posters_2
Editorial or Peer reviewed

REVIEWED

Written at

OTHER

EPFL units
UPAMATHIS  
Event nameEvent date
Computational and Systems Neuroscience Meeting (COSYNE 2017)

2017-02

Available on Infoscience
November 6, 2020
Use this identifier to reference this record
https://infoscience.epfl.ch/handle/20.500.14299/173073
Logo EPFL, École polytechnique fédérale de Lausanne
  • Contact
  • infoscience@epfl.ch

  • Follow us on Facebook
  • Follow us on Instagram
  • Follow us on LinkedIn
  • Follow us on X
  • Follow us on Youtube
AccessibilityLegal noticePrivacy policyCookie settingsEnd User AgreementGet helpFeedback

Infoscience is a service managed and provided by the Library and IT Services of EPFL. © EPFL, tous droits réservés