Repository logo

Infoscience

  • English
  • French
Log In
Logo EPFL, École polytechnique fédérale de Lausanne

Infoscience

  • English
  • French
Log In
  1. Home
  2. Academic and Research Output
  3. Conferences, Workshops, Symposiums, and Seminars
  4. Rapid Action Evaluation and Optimization Through Mutual Information Using a Multi-Modal Soft Tactile Sensor
 
conference paper

Rapid Action Evaluation and Optimization Through Mutual Information Using a Multi-Modal Soft Tactile Sensor

Junge, Kai  
•
Meyer, Germain  
•
Sologuren, Emily R.
Show more
2024
2024 IEEE 7th International Conference on Soft Robotics, RoboSoft 2024
7 IEEE International Conference on Soft Robotics

The extraction of tactile information from an environment depends on the action, sensor design, and the environment itself. This makes identifying an optimal action for a given task, i.e. classification, challenging and typically requires extensive data-rich experiments. We propose utilizing Mutual Information (MI), a rapid-to-evaluate information content met-ric that considers the shared information between two random variables as a means of comparing 'tactile images' from dif-ferent action-sensor-environment pairings. We propose this as a heuristic for selecting actions that offer the highest reliability or the greatest ability to classify different environments. As a demosntration, MI was used to search for an optimal action to distinguish two environments using Bayesian Optimization. The use of MI could guide the data-efficient evaluation and optimization of action selection and multi-modal sensor design.

  • Details
  • Metrics
Logo EPFL, École polytechnique fédérale de Lausanne
  • Contact
  • infoscience@epfl.ch

  • Follow us on Facebook
  • Follow us on Instagram
  • Follow us on LinkedIn
  • Follow us on X
  • Follow us on Youtube
AccessibilityLegal noticePrivacy policyCookie settingsEnd User AgreementGet helpFeedback

Infoscience is a service managed and provided by the Library and IT Services of EPFL. © EPFL, tous droits réservés