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  4. Interfacial Complexes between a Protein and Lipophilic Ions at an Oil-Water Interface
 
research article

Interfacial Complexes between a Protein and Lipophilic Ions at an Oil-Water Interface

Hartvig, Rune
•
Agudelo, Mendez  
•
Alejandro, Manuel
Show more
2010
Analytical Chemistry

The interaction between an intact protein and two lipophilic ions at an oil-water interface has been investigated using cyclic voltammetry, impedance based techniques and a newly developed method in which the biphasic oil-water system is analyzed by biphasic electrospray ionization mass spectrometry (BESI-MS), using a dualchannel electrospray emitter. It is found that the protein forms interfacial complexes with the lipophilic ions and that it specifically requires the presence of the oil-water interface to be formed under the experimental conditions. Furthermore, impedance based techniques and BESI-MS with a common ion to polarize the interface indicated that the Galvani potential difference across the oil-water interface significantly influences the interfacial complexation degree. The ability to investigate protein-ligand complexes formed at polarized liquid-liquid interfaces is thus a new analytical method for assessing potential dependent interfacial complexation using a structure elucidating detection principle.

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Type
research article
DOI
10.1021/ac101528r
Web of Science ID

WOS:000281710900025

Author(s)
Hartvig, Rune
Agudelo, Mendez  
Alejandro, Manuel
van de Weert, Marco
Jorgensen, Lene
Ostergaard, Jesper
Girault, Hubert  
Jensen, Henrik  
Date Issued

2010

Publisher

American Chemical Society

Published in
Analytical Chemistry
Volume

82

Issue

18

Start page

7699

End page

7705

Subjects

Ionization Mass-Spectrometry

•

Liquid-Liquid Interfaces

•

Redox-Inactive Proteins

•

Electrospray-Ionization

•

Liquid/Liquid Interfaces

•

Electrochemical-Behavior

•

Electrolyte-Solutions

•

Gibbs Energies

•

Solid-Surfaces

•

Esi-Ms

Editorial or Peer reviewed

NON-REVIEWED

Written at

EPFL

EPFL units
LEPA  
Available on Infoscience
May 11, 2011
Use this identifier to reference this record
https://infoscience.epfl.ch/handle/20.500.14299/67277
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