Repository logo

Infoscience

  • English
  • French
Log In
Logo EPFL, École polytechnique fédérale de Lausanne

Infoscience

  • English
  • French
Log In
  1. Home
  2. Academic and Research Output
  3. Journal articles
  4. Electrochemical oxidation of benzoic acid at boron-doped diamond electrodes
 
research article

Electrochemical oxidation of benzoic acid at boron-doped diamond electrodes

Montilla, F.
•
Michaud, P. A.  
•
Morallon, E.
Show more
2002
Electrochimica Acta

The electrochem. oxidn. of benzoic acid (BA) was studied on boron-doped diamond electrodes on acid medium by cyclic voltammetry and bulk electrolysis. In the potential region where the supporting electrolyte is stable, reactions occur, resulting in the loss of activity due to electrode fouling. Electrolysis at high anodic potentials in the region of electrolyte decompn. causes complex oxidn. reactions that lead to incineration of BA. There is no indication of electrode fouling. Salicylic acid, 2,5-dihydroxybenzoic acid, and hydroquinone were detected at trace level by HPLC as sol. products during the electrolysis of BA. [on SciFinder (R)]

  • Details
  • Metrics
Type
research article
DOI
10.1016/S0013-4686(02)00318-3
Web of Science ID

WOS:000177686900012

Author(s)
Montilla, F.
Michaud, P. A.  
Morallon, E.
Vazquez, J. L.
Comninellis, Ch  
Date Issued

2002

Published in
Electrochimica Acta
Volume

47

Issue

21

Start page

3509

End page

3513

Editorial or Peer reviewed

REVIEWED

Written at

EPFL

EPFL units
GGEC  
Available on Infoscience
February 22, 2006
Use this identifier to reference this record
https://infoscience.epfl.ch/handle/20.500.14299/225387
Logo EPFL, École polytechnique fédérale de Lausanne
  • Contact
  • infoscience@epfl.ch

  • Follow us on Facebook
  • Follow us on Instagram
  • Follow us on LinkedIn
  • Follow us on X
  • Follow us on Youtube
AccessibilityLegal noticePrivacy policyCookie settingsEnd User AgreementGet helpFeedback

Infoscience is a service managed and provided by the Library and IT Services of EPFL. © EPFL, tous droits réservés