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  4. Specific Ion Effects in Amphiphile Hydration and Interface Stabilization
 
research article

Specific Ion Effects in Amphiphile Hydration and Interface Stabilization

Scheu, Rüdiger  
•
Chen, Yixing  
•
B. de Aguiar, Hilton
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2014
Journal of the American Chemical Society

Specific ion effects can influence many processes in aqueous solutions: protein folding, enzyme activity, self-assembly, and interface stabilization. Ionic amphiphiles are known to stabilize the oil/water interface, presumably by dipping their hydrophobic tails into the oil phase while sticking their hydrophilic head groups in water. However, we find that anionic and cationic amphiphiles adopt strikingly different structures at liquid hydrophobic/water interfaces, linked to the different specific interactions between water and the amphiphile head groups, both at the interface and in the bulk. Vibrational sum frequency scattering measurements show that dodecylsulfate (DS–) ions do not detectably perturb the oil phase while dodecyltrimethylammonium (DTA+) ions do. Raman solvation shell spectroscopy and second harmonic scattering (SHS) show that the respective hydration-shells and the interfacial water structure are also very different. Our work suggests that specific interactions with water play a key role in driving the anionic head group toward the water phase and the cationic head group toward the oil phase, thus also implying a quite different surface stabilization mechanism.

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Type
research article
DOI
10.1021/ja4120117
Web of Science ID

WOS:000331493700056

Author(s)
Scheu, Rüdiger  
Chen, Yixing  
B. de Aguiar, Hilton
M. Rankin, Blake
Ben-Amotz, Dor
Roke, Sylvie  
Date Issued

2014

Publisher

Amer Chemical Soc

Published in
Journal of the American Chemical Society
Volume

136

Issue

5

Start page

2040

End page

2047

Editorial or Peer reviewed

REVIEWED

Written at

EPFL

EPFL units
LBP  
Available on Infoscience
February 20, 2014
Use this identifier to reference this record
https://infoscience.epfl.ch/handle/20.500.14299/101020
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