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Restaurant au bord du lac (Zoug)

Zumbuehl, Urs

Year:
1987
Keywords:
hôtellerie et tourisme ; restaurant ; lac ; lac ; Suisse allemande ; Zoug ; Suisse ; Europe
Note:
Cote: 1987.042
Archive: Aucun document n'est archivé pour ce PDM
Groupe de suivi: Fueg Franz; Morel Claude; Ammann H.-P.
Laboratories:
LCC
SAR

Record appears in:
Scientific production and competences > ENAC - School of Architecture, Civil and Environmental Engineering > IA - Institute of Architecture > LCC - Construction and Conservation Laboratory
Scientific production and competences > ENAC - School of Architecture, Civil and Environmental Engineering > IA - Institute of Architecture > SAR - Master's projects in Architecture
Scientific production and competences > ENAC - School of Architecture, Civil and Environmental Engineering > SAR - Master degree projects in architecture
Work produced at EPFL
Student projects
Published



 Record created 2008-09-19, last modified 2018-03-18


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