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  4. Physiological Adaptations to Sugar Intake: New Paradigms from Drosophila melanogaster
 
review article

Physiological Adaptations to Sugar Intake: New Paradigms from Drosophila melanogaster

Chng, Wen-Bin Alfred
•
Hietakangas, Ville
•
Lemaitre, Bruno  
2017
Trends In Endocrinology And Metabolism

Sugars are important energy sources, but high sugar intake poses a metabolic challenge and leads to diseases. Drosophila melanogaster is a generalist fruit breeder that encounters high levels of dietary sugars in its natural habitat. Consequently, Drosophila displays adaptive responses to dietary sugars, including highly conserved and unique metabolic adaptations not described in mammals. Carbohydrate homeostasis is maintained by a network comprising intracellular energy sensors, transcriptional regulators, and hormonal and neuronal mechanisms that together coordinate animal behavior, gut function, and metabolic flux. Here we give an overview of the physiological responses associated with sugar intake and discuss some of the emerging themes and applications of the Drosophila model in understanding sugar sensing and carbohydrate metabolism.

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Type
review article
DOI
10.1016/j.tem.2016.11.003
Web of Science ID

WOS:000393018500005

Author(s)
Chng, Wen-Bin Alfred
Hietakangas, Ville
Lemaitre, Bruno  
Date Issued

2017

Publisher

Elsevier

Published in
Trends In Endocrinology And Metabolism
Volume

28

Issue

2

Start page

131

End page

142

Editorial or Peer reviewed

REVIEWED

Written at

EPFL

EPFL units
UPLEM  
Available on Infoscience
March 27, 2017
Use this identifier to reference this record
https://infoscience.epfl.ch/handle/20.500.14299/135932
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