Repository logo

Infoscience

  • English
  • French
Log In
Logo EPFL, École polytechnique fédérale de Lausanne

Infoscience

  • English
  • French
Log In
  1. Home
  2. Academic and Research Output
  3. Journal articles
  4. Ambient in situ analysis and imaging of both hydrophilic and hydrophobic thin layer chromatography plates by electrostatic spray ionization mass spectrometry
 
research article

Ambient in situ analysis and imaging of both hydrophilic and hydrophobic thin layer chromatography plates by electrostatic spray ionization mass spectrometry

Zhong, Xiaoqin  
•
Qiao, Liang  
•
Liu, Baohong
Show more
2015
RSC Advances

Electrostatic spray ionization (ESTASI) mass spectrometry imaging (MSI), recently developed to profile spatial distribution of chemical and biochemical molecules on an insulating surface under ambient conditions, has been applied to identify and quantify chemicals from silica gel surfaces. Both hydrophilic or hydrophobic silica plates have been imaged with good resolution providing a direct identification of the samples. For the hydrophilic silica gel substrate, silanization of the plate before ESTASI-MS analysis was used to render the surface hydrophobic. ESTASI-MSI is shown to be a sensitive technique for the identification of a wide range of molecules of different polarities and chemical structures with minimal sample consumption in the femtomole range.

  • Files
  • Details
  • Metrics
Loading...
Thumbnail Image
Name

RSC Adv 5 (2015) 75395-75402.pdf

Type

Publisher's Version

Version

http://purl.org/coar/version/c_970fb48d4fbd8a85

Access type

openaccess

Size

1.1 MB

Format

Adobe PDF

Checksum (MD5)

74ca109060bd52e8464dba3bfcd65b2c

Logo EPFL, École polytechnique fédérale de Lausanne
  • Contact
  • infoscience@epfl.ch

  • Follow us on Facebook
  • Follow us on Instagram
  • Follow us on LinkedIn
  • Follow us on X
  • Follow us on Youtube
AccessibilityLegal noticePrivacy policyCookie settingsEnd User AgreementGet helpFeedback

Infoscience is a service managed and provided by the Library and IT Services of EPFL. © EPFL, tous droits réservés