Monitoring food dye solutions with enhanced sensitivity using surface plasmon resonance close to anomalous dispersion conditions

Herminjard, S.Crottini, A.Herzig, H. P.Studemann, E.Nicolle, G. M.2009-04-222009-04-222009-04-222006https://infoscience.epfl.ch/handle/20.500.14299/37991Monitoring food dye solutions with enhanced sensitivity using surface plasmon resonance close to anomalous dispersion conditionstext::conference output::conference proceedings::conference paper