The use of calorimetry in biotechnology
Von Stockar, Urs; Marison, Ian W.
1989

Abstract

A review with 98 refs. of the principles and technol. of biol. calorimetry, the factors affecting heat formation in microbial cultures, and the information concerning fermns. that may be gained by calorimetry.

Details

Title The use of calorimetry in biotechnology
Author(s) Von Stockar, Urs ; Marison, Ian W.
Published in Bioprocesses and Engineering
Series Advances in Biochemical Engineering/Biotechnology, 40
Pages 93-136
Date 1989
Publisher Berlin, Springer
DOI https://doi.org/10.1007/BFb0009829
Laboratories LGCB
Record Appears in Scientific production and competences > SB - School of Basic Sciences > SB Archives > LGCB - Laboratory of Chemical and Biological Engineering
Work produced at EPFL
Book chapters
Published
Record creation date 2006-02-27

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