Infoscience

Book Chapter

The use of calorimetry in biotechnology

A review with 98 refs. of the principles and technol. of biol. calorimetry, the factors affecting heat formation in microbial cultures, and the information concerning fermns. that may be gained by calorimetry.

    Reference

    • LGCB-CHAPTER-1989-001

    Record created on 2006-02-27, modified on 2016-08-08

Fulltext

  • There is no available fulltext. Please contact the lab or the authors.

Related material