Abstract
A review with 98 refs. of the principles and technol. of biol. calorimetry, the factors affecting heat formation in microbial cultures, and the information concerning fermns. that may be gained by calorimetry.
Details
Title
The use of calorimetry in biotechnology
Author(s)
Von Stockar, Urs ; Marison, Ian W.
Published in
Bioprocesses and Engineering
Series
Advances in Biochemical Engineering/Biotechnology, 40
Pages
93-136
Date
1989
Publisher
Berlin, Springer
Laboratories
LGCB
Record Appears in
Scientific production and competences > SB - School of Basic Sciences > SB Archives > LGCB - Laboratory of Chemical and Biological Engineering
Work produced at EPFL
Book chapters
Published
Work produced at EPFL
Book chapters
Published
Record creation date
2006-02-27