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  4. Lectin-carbohydrate affinity measured using a quartz crystal microbalance
 
research article

Lectin-carbohydrate affinity measured using a quartz crystal microbalance

Lebed, K.
•
Kulik, A. J.  
•
Forro, L.  
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2006
Journal of Colloid and Interface Science
  • Details
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Type
research article
DOI
10.1016/j.jcis.2006.01.053
Web of Science ID

WOS:000238227700005

Author(s)
Lebed, K.
Kulik, A. J.  
Forro, L.  
Lekka, M.
Date Issued

2006

Published in
Journal of Colloid and Interface Science
Volume

299

Issue

1

Start page

41

End page

48

Editorial or Peer reviewed

REVIEWED

Written at

EPFL

EPFL units
LNNME  
Available on Infoscience
April 23, 2007
Use this identifier to reference this record
https://infoscience.epfl.ch/handle/20.500.14299/5243
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