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Hydrophobic interactions of sucralose with protein structures
research article
Type
research article
Web of Science ID
WOS:000424072600005
Author(s)
Shukla, N
•
Pomarico, E
•
Hecht, CJS
•
Taylor, EA
•
Chergui, M
•
Othon, CM
Date Issued
2018
Published in
Volume
639
Start page
38
End page
43
Peer reviewed
REVIEWED
Written at
EPFL
EPFL units
Available on Infoscience
November 8, 2018
Use this identifier to reference this record