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  4. Preferential retention of algal carbon in benthic invertebrates: Stable isotope and fatty acid evidence from an outdoor flume experiment
 
research article

Preferential retention of algal carbon in benthic invertebrates: Stable isotope and fatty acid evidence from an outdoor flume experiment

Kuehmayer, Thomas
•
Guo, Fen
•
Ebm, Nadine
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March 2, 2020
Freshwater Biology

According to the River Continuum Concept, headwater streams are richer in allochthonous (e.g. terrestrial leaves) than autochthonous (e.g. algae) sources of organic matter for consumers. However, compared to algae, leaf litter is of lower food quality, particularly omega-3 polyunsaturated fatty acids (n-3 PUFA), and would constrain the somatic growth, maintenance, and reproduction of stream invertebrates. It may be thus assumed that shredders, such as Gammarus, receive lower quality diets than grazers, e.g. Ecdyonurus, that typically feed on algae.

The objective of this study was to assess the provision of dietary PUFA from leaf litter and algae to the shredder Gammarus and the grazer Ecdyonurus. Three different diets (algae, terrestrial leaves, and an algae-leaf litter mix) were supplied to these macroinvertebrates in a flume experiment for 2 weeks. To differentiate how diet sources were retained in these consumers, algae were isotopically labelled with C-13.

Both consumers became enriched with C-13 in all treatments, demonstrating that both assimilated algae. For Gammarus, n-3 PUFA increased, whereas n-6 PUFA stayed constant. By contrast, the n-3 PUFA content of Ecdyonurus decreased as a consequence of declining algal supply.

Results from compound-specific stable isotope analysis provided evidence that the long-chain n-3 PUFA eicosapentaenoic acid (EPA) in both consumers was more enriched in C-13 than the short-chain n-3 PUFA alpha-linolenic acid, suggesting that EPA was taken up directly from algae and not from heterotrophic biofilms on leaf litter. Both consumers depended on algae as their carbon and EPA source and retained their EPA from high-quality algae.

  • Details
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Type
research article
DOI
10.1111/fwb.13492
Web of Science ID

WOS:000517759100001

Author(s)
Kuehmayer, Thomas
Guo, Fen
Ebm, Nadine
Battin, Tom J.  
Brett, Michael T.
Bunn, Stuart E.
Fry, Brian
Kainz, Martin J.
Date Issued

2020-03-02

Publisher

WILEY

Published in
Freshwater Biology
Volume

65

Issue

7

Start page

1200

End page

1209

Subjects

Ecology

•

Marine & Freshwater Biology

•

Environmental Sciences & Ecology

•

compound-specific stable isotopes

•

food quality

•

food webs

•

headwaters

•

river continuum concept

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food-web

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relative importance

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zooplankton

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periphyton

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resources

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diet

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metabolism

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lacustrine

•

nutrients

Editorial or Peer reviewed

REVIEWED

Written at

EPFL

EPFL units
RIVER  
Available on Infoscience
March 19, 2020
Use this identifier to reference this record
https://infoscience.epfl.ch/handle/20.500.14299/167425
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